Friday, June 11, 2010

Winery of the Year Highlight Dinner

Here's to celebrating the 15-time winner of the prestigious Winery of the Year Award of Wine & Spirits Magazine, Chateau Ste. Michelle Winery of Washington State, USA. With its Riesling dominating the market as the number one selling Riesling in the world, plus it's Cabernet Sauvignon making it to the top 100 list of Wine Spectator, there was much to eat and drink to!

 the pairings.. Pomelo smoked salmon, fried cheese caviar and lime zest salad with passion fruit dressing paired with the top selling Riesling
 The meaty flavor of the Iberian pork topped with cherry plum and pronto e fresco salsa goes well with the Canoe Ridge Merlot
chicken breast and caramelized onions on a bed of wild mushroom, truffle oil risotto. Its creaminess lends itself well to the 06 Merlot

Wagyu beef crusted sobresada served with smoked caramelized black cherry and reduced cabernet sauvignon sauce. With each bite, we put a little of the coffee jelly siding on the meat for the most mouthwatering taste.
of course, the Cabernet Sauvignon  07 was the ideal pairing.
 

Eye candy for dessert with this cute cup of clove spiced green tea panna cotta with Chateau Ste. Michelle's Gewurztraminer
some snapshots of the evening...






 o



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